Hello guys
I have 2 warehouse types, General Food & Drinks; then I have two warehouses - Kitchen and Bar Store, each set up like this - Kitchen, warehouse type General Food and Bar Store, warehouse type Drinks.
My Inventory items are set like this for example-
Heineken, Group code - beers, warehouse - Bar Store, Base Unit - bottle, transaction unit - case, multiplier - 24.
My recipe lists are set like this for example-
Heineken, Product Heineken, Portion - bottle, Inventory Item name - Heineken, Quantity - 1, unit - bottle
But a sale does not reduce the quantity in the store, therefore the Inventory check is not working for me. What am I doing wrong?